A journey through the senses
We offer traditional Tuscan cuisine with a focus on seasonal ingredients, such as truffles.
In short you will always be able to find tasty cold cuts of cinta senese the best pecorino cheeses in the area, such as the Pecorino di Pienza, tasty ragouts cooked for hours and hours as per the Tuscan culinary tradition. The Florentine steak, filet and then again braised in chianti and why not, some excellent wild boar stew. Here’s just a preview of what you can eat at Il feudo restaurant in Monteriggioni.
What is our specialty?
Florentine steak and barbecued meat.
Enjoy your meal!
The Wine List
Our typical Tuscan restaurant provides you with a rich selection of wines of the territory.
In the land of good wine, good wine is not an opinion but a careful selection of the best producers and labels to accompany and enhance our every dish.
Restaurant il feudo’s wine list brings together a wide selection of Tuscan wines from Chianti Classico, Montalcino, Montepulciano. But there is certainly no shortage of bubbles and whites!
Knowing and appreciating Sienese and Tuscan wines in general is one of the ways to discover and love the peculiarities of this area, known to be rich in vineyards and historic wineries